
Steamed sea bream with ginger
20.47₪₪ / serving
30min
4servings
Ingredients
- Sea bream (fillets)4 pc
- Ginger30 g
- Soy sauce4 tbsp
- Rice300 g
- Coriander1 bunch
- Oil2 tbsp
Method
- Place the fish with ginger and steam.
- Drizzle soy sauce.
- Serve over rice and scatter coriander.
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