Spinach and feta spanakopita
16.44₪₪ / serving
45min
4servings
Ingredients
- Puff pastry2 roll
- Spinach500 g
- Feta250 g
- Eggs3 pc
- Onion1 pc
- Olive oil3 tbsp
- Sesame seeds2 tbsp
Method
- Sauté spinach and onion and mix with feta and eggs.
- Fill puff pastry and fold.
- Sprinkle sesame and bake until golden.
Build a weekly menu on your budget
A full menu, matched to your kosher rules and real store prices — free.
Open in the app
