
Baked sea bream (fillets) with broccoli and parsley
16.09₪₪ / serving
30min
4servings
Ingredients
- Lemon1 pc
- Garlic3 clove
- Olive oil2 tbsp
- Thyme1 tsp
- Sea bream (fillets)500 g
- Broccoli400 g
- Parsley1 bunch
Method
- Heat the oven to 200°C.
- Arrange the sea bream (fillets) on a tray with broccoli, garlic and thyme.
- Drizzle olive oil and lemon.
- Bake 20 minutes, scatter parsley and serve.
Build a weekly menu on your budget
A full menu, matched to your kosher rules and real store prices — free.
Open in the app


