עב
Poached eggs on spinach

Poached eggs on spinach

Breakfast Parve BalancedVegetarianGluten-free
3.68₪₪ / serving
15min
4servings

Ingredients

Method

  1. Wilt the spinach in olive oil.
  2. Poach the eggs and set on the spinach.
  3. Season with salt and pepper.

Build a weekly menu on your budget

A full menu, matched to your kosher rules and real store prices — free.

Open in the app

Similar recipes

Scrambled eggs with tomato and grated cheese

7.07 ₪ / serving · 12 min

Toast with tahini and olives

3.07 ₪ / serving · 10 min

Toast with quark and tomato

4.35 ₪ / serving · 10 min

Labneh plate with red bell pepper and olives

11.55 ₪ / serving · 10 min