
Pita with labaneh, red bell pepper and canned tuna
16.26₪₪ / serving
15min
2servings
Ingredients
- Pita bread4 pc
- Olive oil2 tbsp
- Labaneh150 g
- Red bell pepper2 pc
- Canned tuna160 g
Method
- Spread labaneh inside the pita.
- Chop the red bell pepper and fill.
- Add canned tuna and drizzle olive oil.
- Serve immediately.
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