
Mushroom risotto
8.01₪₪ / serving
35min
4servings
Ingredients
- Rice350 g
- Mushrooms400 g
- Stock1 L
- Parmesan80 g
- Butter50 g
- Onion1 pc
Method
- Sauté onion and mushrooms.
- Add rice and stock gradually until cooked.
- Stir in parmesan and butter.
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