Chickpea and spinach soup

Name: Chickpea and spinach soup
Total time: 30 min
Yield: 4 servings
Ingredients: 400 g Cooked chickpeas; 200 g Spinach; 1 pc Onion; 2 clove Garlic; 1 tsp Cumin; 1 L Vegetable stock

Lunch Parve BalancedVegetarianVeganGluten-free

4.33₪₪ / serving

30min

4servings

Ingredients

Cooked chickpeas400 g
Spinach200 g
Onion1 pc
Garlic2 clove
Cumin1 tsp
Vegetable stock1 L

Method

Sauté onion and garlic with cumin.
Add chickpeas and stock and simmer.
Add spinach until wilted.

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