Baked fresh salmon with cherry tomatoes and parsley
13.17₪₪ / serving
30min
4servings
Ingredients
- Lemon1 pc
- Garlic3 clove
- Olive oil2 tbsp
- Thyme1 tsp
- Fresh salmon500 g
- Cherry tomatoes250 g
- Parsley1 bunch
Method
- Heat the oven to 200°C.
- Arrange the fresh salmon on a tray with cherry tomatoes, garlic and thyme.
- Drizzle olive oil and lemon.
- Bake 20 minutes, scatter parsley and serve.
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