
Vegetable omelette
3.17₪₪ / serving
15min
4servings
Ingredients
- Eggs8 pc
- Bell pepper1 pc
- Onion1 pc
- Zucchini1 pc
- Olive oil2 tbsp
Method
- Sauté chopped pepper, onion and courgette in olive oil.
- Pour beaten eggs over them.
- Cook until the omelette is set and fold.
Build a weekly menu on your budget
A full menu, matched to your kosher rules and real store prices — free.
Open in the app


