Tofu and steamed vegetables in soy sauce
10.69₪₪ / serving
25min
3servings
Ingredients
- Firm tofu400 g
- Steamed vegetables400 g
- Soy sauce3 tbsp
- Ginger1 tsp
- Rice250 g
Method
- Cook the rice.
- Sear the tofu cubes, then add the steamed vegetables and ginger.
- Add soy sauce and serve over the rice.
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