Thin flour-and-milk crêpes

Name: Thin flour-and-milk crêpes
Total time: 20 min
Yield: 3 servings
Ingredients: 150 g Flour; 300 ml Milk; 2 pc Eggs; 20 g Butter; 2 tbsp Honey

Breakfast Dairy Vegetarian

2.81₪₪ / serving

20min

3servings

Ingredients

Flour150 g
Milk300 ml
Eggs2 pc
Butter20 g
Honey2 tbsp

Method

Whisk flour, milk and eggs into a smooth batter.
Cook thin crêpes in a buttered pan.
Serve drizzled with honey.

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