Stewing beef stew with carrot and cinnamon
14.33₪₪ / serving
60min
4servings
Ingredients
- Onion1 pc
- Garlic3 clove
- Beef stock500 ml
- Olive oil2 tbsp
- Paprika1 tsp
- Stewing beef600 g
- Carrot2 pc
- Cinnamon1 tsp
Method
- Sear the stewing beef in a pot with olive oil.
- Add onion, garlic, paprika and spices.
- Add the carrot and stock; bring to a boil.
- Simmer on low heat for an hour and serve.
Build a weekly menu on your budget
A full menu, matched to your kosher rules and real store prices — free.
Open in the app
