Roast chicken thighs tray with pumpkin and za'atar
6.57₪₪ / serving
45min
4servings
Ingredients
- Olive oil2 tbsp
- Garlic3 clove
- Paprika1 tsp
- Thyme1 tsp
- Chicken thighs600 g
- Pumpkin400 g
- Za'atar1 tbsp
Method
- Heat the oven to 200°C.
- Toss the chicken thighs with garlic, paprika, thyme and olive oil.
- Arrange on a tray with the chopped pumpkin.
- Roast 35–40 minutes until golden.
- Scatter za'atar and serve.
Build a weekly menu on your budget
A full menu, matched to your kosher rules and real store prices — free.
Open in the app
