Quinoa, chickpea and mint salad

Name: Quinoa, chickpea and mint salad
Total time: 20 min
Yield: 4 servings
Ingredients: 150 g Quinoa; 200 g Cooked chickpeas; 1 bunch Mint; 1 pc Lemon; 2 tbsp Olive oil

Lunch Parve Gluten-freeVeganVegetarian

3.05₪₪ / serving

20min

4servings

Ingredients

Quinoa150 g
Cooked chickpeas200 g
Mint1 bunch
Lemon1 pc
Olive oil2 tbsp

Method

Cook and cool the quinoa.
Add chickpeas and chopped mint.
Dress with lemon and olive oil.

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