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Matbucha with pita

Matbucha with pita

Lunch Parve VeganVegetarian
2.86₪₪ / serving
35min
4servings

Ingredients

Method

  1. Roast and peel the peppers, then cut into strips.
  2. Cook grated tomatoes with garlic, paprika and olive oil low and slow until thick.
  3. Add the peppers, cook a little more and serve with pita.

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