
Lebanese chicken and rice
6.92₪₪ / serving
45min
4servings
Ingredients
- Chicken thighs800 g
- Rice250 g
- Vermicelli60 g
- Onion1 pc
- Cinnamon1 tsp
Method
- Brown chicken with onion and cinnamon.
- Toast the vermicelli, then add rice and water.
- Cook and serve with the chicken.
Build a weekly menu on your budget
A full menu, matched to your kosher rules and real store prices — free.
Open in the app


