Ground turkey stir-fry with carrot and vermicelli
6.00₪₪ / serving
25min
4servings
Ingredients
- Soy sauce2 tbsp
- Garlic3 clove
- Ginger1 tsp
- Oil2 tbsp
- Sesame seeds1 tbsp
- Ground turkey500 g
- Carrot2 pc
- Vermicelli100 g
Method
- Prepare the vermicelli as directed.
- Stir-fry the ground turkey on high heat with garlic and ginger.
- Add the carrot and stir-fry 4 minutes.
- Add soy sauce, toss, sprinkle sesame and serve.
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