Frittata with spinach and feta

Name: Frittata with spinach and feta
Total time: 25 min
Yield: 4 servings
Ingredients: 6 pc Eggs; 2 tbsp Olive oil; 1 pc Onion; 200 g Spinach; 100 g Feta

Breakfast Dairy Gluten-freeVegetarianBalanced

7.01₪₪ / serving

25min

4servings

Ingredients

Eggs6 pc
Olive oil2 tbsp
Onion1 pc
Spinach200 g
Feta100 g

Method

Whisk the eggs in a bowl.
Sauté onion and spinach in olive oil.
Add feta and the eggs.
Cook on low heat until set and serve.

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