Frittata with mushrooms and parmesan

Name: Frittata with mushrooms and parmesan
Total time: 25 min
Yield: 4 servings
Ingredients: 6 pc Eggs; 2 tbsp Olive oil; 1 pc Onion; 300 g Mushrooms; 50 g Parmesan

Breakfast Dairy Gluten-freeVegetarianBalanced

6.45₪₪ / serving

25min

4servings

Ingredients

Eggs6 pc
Olive oil2 tbsp
Onion1 pc
Mushrooms300 g
Parmesan50 g

Method

Whisk the eggs in a bowl.
Sauté onion and mushrooms in olive oil.
Add parmesan and the eggs.
Cook on low heat until set and serve.

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