Creamy courgette and parmesan rice
4.40₪₪ / serving
30min
4servings
Ingredients
- Rice300 g
- Zucchini2 pc
- Parmesan70 g
- Onion1 pc
- Vegetable stock700 ml
Method
- Sauté onion and chopped courgette.
- Add rice and stock gradually until cooked.
- Stir in grated parmesan at the end.
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