Classic shakshuka

Name: Classic shakshuka
Total time: 20 min
Yield: 4 servings
Ingredients: 8 pc Eggs; 800 g Crushed tomatoes; 1 pc Red bell pepper; 1 pc Onion; 2 clove Garlic; 1 tsp Cumin; 2 tbsp Olive oil

Breakfast Parve BalancedVegetarianGluten-free

7.92₪₪ / serving

20min

4servings

Ingredients

Eggs8 pc
Crushed tomatoes800 g
Red bell pepper1 pc
Onion1 pc
Garlic2 clove
Cumin1 tsp
Olive oil2 tbsp

Method

Sauté onion, red pepper and garlic in olive oil.
Add crushed tomatoes and cumin and cook to a sauce.
Make wells, crack in the eggs and cook until set.

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