Bulgur with roasted vegetables
2.09₪₪ / serving
35min
4servings
Ingredients
- Bulgur250 g
- Zucchini1 pc
- Bell pepper1 pc
- Onion1 pc
- Olive oil3 tbsp
Method
- Roast the chopped vegetables with olive oil.
- Cook the bulgur in boiling water until tender.
- Toss the bulgur with the roasted vegetables.
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