Bulgur bowl with cooked lentils and zucchini
4.02₪₪ / serving
30min
4servings
Ingredients
- Olive oil2 tbsp
- Lemon1 pc
- Garlic3 clove
- Bulgur250 g
- Cooked lentils400 g
- Zucchini2 pc
Method
- Cook the bulgur until tender.
- Sauté the cooked lentils with garlic until golden.
- Add the zucchini and stir-fry 5 minutes.
- Assemble in a bowl, dress with olive oil and lemon, serve.
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