Beef bourguignon
17.98₪₪ / serving
90min
4servings
Ingredients
- Stewing beef700 g
- Carrot3 pc
- Onion2 pc
- Mushrooms200 g
- Beef stock500 ml
- Garlic2 clove
Method
- Brown the beef with onion.
- Add carrot, mushrooms, garlic and stock.
- Simmer slowly until the meat is tender.
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