Baked sea bream (fillets) with zucchini and parsley

Name: Baked sea bream (fillets) with zucchini and parsley
Total time: 30 min
Yield: 4 servings
Ingredients: 1 pc Lemon; 3 clove Garlic; 2 tbsp Olive oil; 1 tsp Thyme; 500 g Sea bream (fillets); 2 pc Zucchini; 1 bunch Parsley

Dinner Parve Gluten-freeBalanced

13.79₪₪ / serving

30min

4servings

Ingredients

Lemon1 pc
Garlic3 clove
Olive oil2 tbsp
Thyme1 tsp
Sea bream (fillets)500 g
Zucchini2 pc
Parsley1 bunch

Method

Heat the oven to 200°C.
Arrange the sea bream (fillets) on a tray with zucchini, garlic and thyme.
Drizzle olive oil and lemon.
Bake 20 minutes, scatter parsley and serve.

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