
Baked sea bream (fillets) with red bell pepper and coriander
13.58₪₪ / serving
30min
4servings
Ingredients
- Lemon1 pc
- Garlic3 clove
- Olive oil2 tbsp
- Thyme1 tsp
- Sea bream (fillets)500 g
- Red bell pepper2 pc
- Coriander1 bunch
Method
- Heat the oven to 200°C.
- Arrange the sea bream (fillets) on a tray with red bell pepper, garlic and thyme.
- Drizzle olive oil and lemon.
- Bake 20 minutes, scatter coriander and serve.
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